Rosilde Vino & Visciole Vino bianco in a temperature-controlled environment

in a temperature-controlled environment

the wine moves on to the malolactic fermentation stage

a perfect combination of historic vines and sour cherry

and that gives this cru its particular fullness and brings out the typical Verdicchio character

Rosilde Vino & Visciole Vino bianco in a temperature-controlled environmentFrom an ancient family recipe, a perfect combination of historic vines and sour cherry. A scent of cherry jam, rose blossoms and almond. Sweet on the palate in balance with a fresh and pleasant acidity. It's advise to consume this product at a temperature of 14 16 C. Excellent pairing with jam and chocolate based desserts. Ingredients Red wine, sour cherries, sugar (Contains sulphites) 13% Vol. Size 500 ml