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De seguida
Queijos de elevada intensidade
with smoothness and good structure
Reducing Sugars 109 g/dm3
VINHO DO PORTO BARROS COLHEITA 2012 TAWNY copy_5973532246184 De seguidaReddish hue with brown tones. It presents evolving notes due to its aging in oak casks, where dried fruits and some spices stand out, enveloped in notes of stewed fruit. With a velvety palate, the flavors of sweet fruit and some spice stand out. Elegant and seductive finish. Pairings Egg Sweets; Desserts with Dried Fruit; Technical Details Alcohol content 20 % pH 3. 43 Total Acidity 4. 10 g dm3 Reducing Sugars 109 g dm3
